I was suggesting these fries to some friends online, so I thought I’d share the recipe to all of you here.
Parmesan Oven Fries
enough potatoes
1/3 c oil
2T corn starch
1/3 c Parmesan cheese (I use the stuff in the can)
1/4 tsp garlic powder and paprika
Peel and cut up potatoes, into fries or pieces. Mix everything else together and stir in potatoes to coat. Pour into roasting pan or lined cookie sheet.
Bake 375F for 1 hour
At Home With Us 
So, what does the cornstarch do? I have never seen it used in oven fries. Maybe that’s why mine don’t come out very crunchy?
It must because they always turn out nice and crispy.
Thanks Paula! I will give that a try! 🙂